Sushé’s Journal

Valache Birde Sprouted Val made with SUNDAY SPECIAL MASALA Ingredients Sprouted & peeled Val beans (Birde) -around 2 cups (from 1 cup of dried Val beans) Dry...

Malvani Chicken Curry made with SUNDAY SPECIAL MASALA This is a spicy and popular chicken recipe from the coastal region of Maharashtra - Malvan. Authentic Malvani Chicken...

HORSEGRAM FLOUR कुळीथ पीठ Known as Pithi in Konkani cuisine, Horsegram flour is a staple in most homes along the coastline. High in protein and loaded...